RecipeShack - Pizza #17 [Previous Recipe] [Next Recipe]

Shrimp and Feta Greek Style Pizza 

Makes 8 servings 

Ingredients
1 lb Uncooked med. Shrimp 
1 Can PB Pizza dough (or hmade 
1 tb Olive oil 
2 1/2 oz Crumbled Feta Cheese 
2 ts Rosemary crushed 
1 tb Cornmeal 
4 oz Shredded Mozzeralla cheese 
2 Minced Garlic cloves 
1/4 c Slice green onions 
2 1/4 oz Can sliced ripe olives 

Shell and devein shrimp and set aside. Heat oven to 425 F. Grease 12 inch pizza pan or 13x9 inch pan; sprinkle with cornmeal. Place dough in greased pan; starting at center press out with hands. Sprinkle with mozzeralla cheese. 

Heat olive oil in large skillet over med-high heat. Add shrimp and garlic. Cook until shrimp are light pink, about 1 min., stirring frequently. Spoon over mozzarella cheese. Sprinkle feta cheese, 
green onions, rosemary and olives over shrimp. 

Bake at 425 F for 18-22 min., or until crust is golden brown.   

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