RecipeShack - Salads #41 [Previous Recipe] [Next Recipe]

Hawaiian Chicken Salad  

Ingredients: 
3 (5 ounce) cans chunk chicken, drained
1 (4.6 ounce) can pineapple tidbits, drained with 2 tablespoons juice reserved
1 1/2 cups seedless grapes, halved
1 (4 ounce) blanched, slivered almonds
2 (3 ounce) packages cream cheese, softened
1/3 cup salad dressing

Directions: 
1 In a medium mixing bowl, beat cream cheese until fluffy. Mix in salad dressing and reserved pineapple juice. Add chicken, almonds, grapes, and pineapple tidbits; mix well. Chill. 
Makes 6 servings    
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