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Homemade Vegetable Soup

1 LB. ground beef
1 medium onion,chopped
1(46 oz) can V-8 juice
1(28oz) can chopped tomatoes
2 bags frozen mixed vegetables(corn,peas,
green beans,carrots,green lima beans)
1 tsp. garlic powder
3 cups potatoes, diced
Salt & pepper to taste

Brown ground beef; drain. Add onion and cook 3 to 4 minutes. Add all
remaining ingredients. Simmer, covered, for about 1 1/2 hours. Serve
with hot cornbread or crackers.

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