RecipeShack - Soups #5 [Previous Recipe] [Next Recipe] Avocado Frappe  Ingredients:  2 ripe avocadoes 1 tablespoon grated orange peel 1/8 teaspoon ginger 1 teaspoon salt dash pepper 3 cups milk Directions:  1 Peel avocados and remove the pits. Cut flesh into chunks.  2 Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth.  3 Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.  Makes 5 servings   [Previous Recipe] [Next Recipe]

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